53 Dorset Street, London, W1U 7NH
info@hardysbrasserie.com
+44 (0)20 7935 5929
Menu
Back
Print
Home made bread
1.95
Olives
3.00
Pistachios
2.50
Chips
3.00
Plate of Spanish delicacies
charcuterie, manchego, piquillo peppers, caperberries, quince paste
11.50
Mezze plate
houmous, tzatziki, babaganouche, flat bread, olives
8.95
Scampi and tartare sauce
5.50
Honey and mustard chipolatas
4.50
Duck liver crostini, tomato salsa
4.50
Welsh rarebit
3.95
Home made Scotch egg and celeriac remoulade
4.50
British and Irish cheese plate
8.95